Wine Parings
Enjoy Vino's currated wine and food menu.
Here at Vino we love to teach people how to experience wine and food together in order to grow your pallet and elevate your dining experience! We have created a full wine pairing guide and a quick pick below! Bon appetite!
Chef's Pick
Our Pick
MARCELO’S SPECIAL
Beef tenderloin, penne, buffalo mozzarella, spinach, roasted garlic & basil pesto.
SPAGHETTI MEATBALLS
Fresh pasta, house crafted Wagyu beef meatballs, parmesan, fresh basil, roasted cherry tomatoes & pomodoro sauce.
ANTIPASTA & WINE
FARM BOARD
Our selection of cured meats, cheese, preserved vegetables, olives, fruit, jam, & TT bread
Region: Swartland, South Africa Varietal: Chenin Blanc
ANTIPASTO MISTO
Molinari Salami, artichokes, olives, roasted garlic, roasted red peppers, crispy eggplant, fried goat cheese, crostini & arugula.
Region: Veneto, Italy
ZUPPE & INSALATE
CROSTINI TOMATO SAGE SOUP
Creamy tomato soup cooked with fresh sage and garnished with our Tavola crème fraîche
FONTELLA CHIANTI
Region: Tuscany, Italy
CATALINA 13
Chopped cucumbers, tomato, avacado, asparagus, Italian parsley, red onion, sea salt, feta, lemon juice, EVOO, olives, black pepper & fresh mint. With salmon
STELLEKAYA, ROSE
South Africa
Region: Stellenboch, South Africa
Pizza
PIZZA GIOVANNI
Fresh pomodoro, portobellos, Italian sausage, pepperoni, house crafted meatballs, mozzarella & pecorino cheeses.
Region: Swartland, South Africa
RUSTICA PIZZA
Pomodoro, mozzarella & goat cheese, broccoli, mushrooms, red onions,roasted bell peppers, garlic, fresh herbs, crushed red pepper flakes & cherry tomatoes
Region: Stellenbosch South Africa
Boredeaux style blend.
PRINCIPALE & PASTA
RAVIOLI TAVOLA
Pasta pillows with blue crab meat, parsnip cream, white port, & Parmigiano Reggiano house parmesan cream sauce. Served with seasonal vegetables.
Region: France
SALTIMBOCCA
Cream, marsala wine reduction, prosciutto, & wild mushroom ravioli. Chicken cutlet
LUBANZI CHENIN BLANC
Region: Capetown, South Africa